Cabrito Assado
Roast kid goat with garlic, white wine, bay leaf, potatoes, and paprika.
Cabrito Assado is a celebratory roast, often served with potatoes and greens.
Ingredients
- Kid goat pieces
- Garlic, bay leaf, paprika, and white wine
- Olive oil
- Potatoes
- Parsley and lemon
Method
Marinate overnight, roast slowly with potatoes, and baste until the meat is tender and the potatoes are browned.